Feasts of Good Fortune with Hsiao Ching Chou

2000 4th Ave, Seattle, WA 98121

Mother-daughter duo Hsiao-Ching Chou and Meilee Chou Riddle explore Chinese American home cooking through a year of warm celebrations with friends and family. Ring in the Lunar New Year with a traditional menu or discover a side dish for Thanksgiving sure to become your new family favorite. These 75 recipes reflect the authors’ personal journeys rediscovering Chinese heritage, making this cross-cultural cookbook a beautiful and necessary testament to the enduring bond of family and food. Hsiao-Ching will be cooking some of her favorite recipes from the book while sharing the stories and traditions behind them.

Guests will be greeted with scallion pancakes and receive substantial taste of the following menu items to enjoy while watching the demonstration.

What You'll Learn and Taste:

• Garlic Shrimp with Gai Lan - Demo and Taste
• West Lake Beef Soup - Demo and Taste
• Hot and Sour Taiwanese Cabbage - Demo and Taste

Policies: 

Ticket price is per 1 person.  If you register separately from the person (or people) with whom you are attending, please let us know in advance so we can make sure we seat you with your party. 

Refund policy: Once a class is purchased it is non-refundable.  The ownership, however, is yours and you may send someone else in your stead. 

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you. 

If you have a question about this class, please email us at [email protected]

Thank you!  We look forward to seeing you in the kitchen!