New Orleans with Chef Sean McFadyen and Cocktail Master Julie Ross
August 24 2024 | 5:30 PM - 7:30 PM2000 4th Ave, Seattle, WA 98121
"Laissez les Bon Temp Rouler!"
Be prepared to have some serious fun with Chef Sean McFadyen and Mixologist Julie Ross while they celebrate New Orleans in the Hot Stove Society!
New Orleans is classically Creole with the blend of residents from the Caribbean, France, Spain and South America. Sean is going to mix in a bit of Cajun to give y'all those flavors of Louisiana. Julie has some cocktail classics and cocktail inspiration from the city that doesn't sleep. The class is demo only, but Julie always has lagniappe (a little something extra) and guests come up front for some cocktail fun; so sit back and enjoy the good times.
Guests will receive substantial tastes of each of the following options.
You will Learn and Taste:
- Welcome Taste - Fried Green Tomatoes and Classic Remoulade
- Nicoise Salad
- Seafood Jambalaya - Clams, Shrimp and White Fish
- Beignets with Chicory Coffee Creme Anglaise
- Strawberry Pimms Cup
- Fancy Bourbon Street Hurricane
- Under a Peach Tree
Policies:
Ticket price is per 1 person. If you register separately from the person (or people) with whom you are attending, please let us know in advance so we can make sure we seat you with your party.
Refund policy: Once a class is purchased it is non-refundable. The ownership, however, is yours and you may send someone else in your stead.
Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.
If you have a question about this class, please email us [email protected].
Thank you! We look forward to seeing you in the kitchen!