Tamales Unwrapped with Chef Danae McLaughlin
March 29 2025 | 2:30 PM - 4:30 PM2000 4th Ave, Seattle, WA 98121
Embark on a flavorful journey into the heart of Mexican cuisine with our "Tamales Unwrapped" hands-on class. Perfect for those eager to explore the art of tamale making, this immersive workshop is designed to guide participants through the traditional techniques and unique flavors that make tamales a beloved culinary treasure. Roll up your sleeves and get hands-on experience in preparing the perfect masa (corn dough) for tamales. Discover the secrets to achieving the ideal texture and flavor for a delicious tamale. Master the art of wrapping tamales in corn husks. Our instructors will guide you through the different folding techniques to ensure your tamales are not only delicious but also beautifully presented. Whether you're a seasoned home cook or a novice in the kitchen, our "Tamales Unwrapped" workshop promises a fun and flavorful experience that will leave you with the skills to recreate these beloved Mexican delights in your own kitchen.
Guests will be greeted with Plantain Chips and Avocado Tomatillo Salsa to enjoy while watching the demonstration and will receive substantial tastes of the following items.
If you have any dietary restrictions, please reach out to us before booking your ticket to make sure we can accommodate them.
What You'll Learn, Make and Taste:
- Tamale Batter– Demo and Hands-On
- Chicken Chili Verde Tamale – Demo, Taste, Make and Take
- Avocado Tomatillo Salsa– Demo and Taste
- Colorado Sauce– Demo, Taste, Make and Take
- Sweet Tamale – Demo and Taste
Policies:
Ticket price is per 1 person. If you register separately from the person (or people) with whom you are attending, please let us know in advance so we can make sure we seat you with your party.
Refund policy: Once a class is purchased it is non-refundable. The ownership, however, is yours and you may send someone else in your stead.
Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.
If you have a question about this class, please email us at [email protected]
Thank you! We look forward to seeing you in the kitchen!