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Rasyidah Rosli

Chef Instructor

Favorite Classes to Teach: 

  • Pizza at Home
  • Dumpling Challenge
  • Any class featuring international cuisines

Best kitchen tip: 

  • A rubber mat or wet paper towel under your cutting board so it doesn't slip or move while you're cutting things.

Favorite Dish to Cook

  • Chicken congee with century eggs.

Must have pantry item: 

  • Jasmine rice

To Salt or Not Salt your Pasta Water: 

  • Always salt! Generously!